Ascorbic Acid Powder/Vitamin C Powder/Ascorbic Acid Vitamin C

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  • 2 - 99 Kilograms
    $12.00
  • 100 - 499 Kilograms
    $10.00
  • 500 - 999 Kilograms
    $8.00
  • >=1000 Kilograms
    $6.00
Samples:
$15.00 /Kilogram | 1 Kilogram (Min. Order) | Buy Samples
Lead Time:
Quantity(Kilograms) 1 - 2 3 - 100 101 - 1000 >1000
Est. Time(days) 7 9 12 Negotiable
Customization:
Customized logo (Min. Order: 1000 Kilograms)
Customized packaging (Min. Order: 1000 Kilograms)

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Overview
Quick Details
CAS No.:
50-81-7
Other Names:
Ascorbic Acid
MF:
C6H8O6
EINECS No.:
200-066-2
Place of Origin:
Shaanxi, China
Type:
Vitamins, Amino Acids and Coenzymes
Grade Standard:
Food Grade, Medicine Grade
Brand Name:
Hongda
Model Number:
HD-0301
Purity:
99%
Product Name:
Vitamin C Powder
Melting Point:
190-194 ° (dec.)
Brand:
Hongda
Appearance:
White Crystal Powder
Molecular Weight:
176.124
Density:
1,65 g/cm3
Grade:
Food Grade, Medicine Grade
Shelf Life:
24 Months
Packaging:
Drum Or Polythene Bag
Certification:
FDA/KOSHER/HALAL/ISO9001/ISO22000
Supply Ability
Supply Ability:
5000 Kilogram/Kilograms per Week
Packaging & Delivery
Packaging Details
Sample: 1 1kg/bag with Polyethylene bag. Orders: Professional Drum with net weight 25kg.
Storage:Extraction products should be store in sealed containers, avoiding direct exposure to the sun and moisture place.
Port
Shanghai,Tianjin,Shenzhen
Picture Example:
package-img
package-img
Lead Time :
Quantity(Kilograms) 1 - 2 3 - 100 101 - 1000 >1000
Est. Time(days) 7 9 12 To be negotiated
Ascorbic Acid Powder/Vitamin C Powder/Ascorbic Acid Vitamin C
Vitamin C is a colorless crystal, odourless, acidic taste. Soluble in water and ethanol. Stable in dry air , and its solution is not stable. As well as, vitamin C takes part in many metabolism procedures in the human body, helps decrease brittleness of blood capillaries and increase body resistance. Vitamin C (also known as ascorbic acid) is abundant in vegetables and fruits. A water-soluble vitamin and powerful antioxidant, it helps the body form and maintain connective tissue, including bones, blood vessels, and skin.
Appearance
Loose powder, no blocking, no visible impurity
Color
White Powder
Specification
99%
Soluble
Water Soluble
Mesh
100% pass 80 mesh
Moisture
≤ 5%
Total bacterial count
<1000 CFU/g
Salmonella
None
Escherichia Coli
None
Vitamin C is widely used in many fields such as food , beverage, breeding and forage additives. Its main functions reflected in following 5 aspects: 1.Keep food, fruits and beverage fresh and prevent them from producing unpleasant smell. 2.Prevent formation of nitrous amine from nitrous acid in meat products. 3.Improve dough quality and make baked food expand to its maximum. 4.Compensate the Vitamin C losses of beverage ,fruits and vegetables during processing rocedures. 5.Used as nutritional element in additives,Feed additives.
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